Cafe Red Menu
Welcome to Cafe Red, an inviting New American restaurant nestled in Kings Park, NY. With a menu that celebrates fresh, seasonal ingredients, each dish is a delightful exploration of flavor. The specials are a standout, featuring the Speck Salad with its vibrant mix of baby arugula and goat cheese, or the decadent Duck Drumett served with a tangy coleslaw and hoisin sauce.
The pasta selections are equally enticing, like the Linguine Granchio enriched with crab meat and cherry tomatoes, showcasing the expertise of the culinary team. Every plate echoes a commitment to quality and presentation, drawing from customer favorites like the Cavatelli Primavera, praised for its bright flavors.
Cafe Red's warm atmosphere and attentive service enhance the dining experience, making it a perfect spot for leisurely meals or special occasions. Whether you're enjoying a casual lunch or a festive brunch, this cozy café promises to leave you satisfied.
SPECIALS
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Speck Salad
baby arugula, toasted almonds, apple, goat cheese, red wine vinaigrette, balsamic drizzle
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Artichoke Oreganata
herbs bread crumbs, lemon sauce
US$16.00
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Duck Drumett Confit
coleslaw vinaigrette and hoisin sauce
US$18.00
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Burrata
cast iron zucchini, roasted peppers, balsamic drizzle
US$18.00
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Crab Cake
mixed greens, sliced avocado, chipotle mayo
US$20.00
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Risotto
topped with braised short rib and parmesan
US$40.00
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Paella
chicken, chorizo, mussels, calamari, scallops and shrimp, saffron vegetables rice
US$38.00
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*Sesame Crusted Tuna
jasmine rice, sautéed spinach, wasabi aioli, soy sauce
US$40.00
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Seafood Grill
branzino, halibut, swordfish, salmon, brussels sprouts, kale, roasted potatoes, ginger-lime beurre blanc served over buttered gnocchi in its own tomato sauce
US$42.00
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Stuffed Chicken
organic chicken stuffed with artichoke, broccoli rabe and fontina cheese, almond crusted, tomato couli & mashed potatoes
US$28.00
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*Rack Of Lamb
1/2 rack, celery root gratin, broccolini, salmoriglio drizzle broccoli rabe, salmoriglio drizzle
US$58.00
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Pappardelle
filet mignon bolognese topped with ricotta cheese
US$30.00
BRUNCH
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Pancakes
Served with whipped cream, fresh berries, maple syrup, and bacon. Choice of Lemon Ricotta, Blueberry, Strawberry, Chocolate Chip, or Gluten-Free.
US$15.00
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French Toast
Brioche bread with whipped cream, fresh berries, maple syrup, and bacon.
US$15.00
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Belgian Waffle
Belgian waffle with whipped cream, fresh berries, maple syrup, bacon.
US$15.00
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American Breakfast
3 eggs any style with bacon, rye toast, and homemade hash.
US$16.00
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Eggs Benedict With Crab Cake
Mixed greens and avocado with homemade hollandaise sauce over an English muffin.
US$24.00
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El Greco
Tomato, spinach, and feta cheese served with rye toast, bacon, and homemade hash.
US$16.00
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Southwest Omelette
Cheddar cheese and ham topped with pico de gallo served with bacon, rye toast, and side of french fries.
US$17.00
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Spinach & Goat Omelette
Served with bacon, rye toast, and side of french fries.
US$16.00
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Chorizo Omelette
scallions, cheddar cheese served with rye toast, bacon and roasted potatoes
US$17.00
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Cafe Red Omelette
Asparagus, baby arugula, fontina cheese, and prosciutto served with bacon, rye toast and french fries.
US$17.00
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Wild Mushroom Omelette
Blend of four wild mushrooms and goat cheese served with bacon, rye toast, and homemade hash.
US$17.00
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Artichoke Omelette
Marinated artichokes, roasted peppers, and fontina cheese.
US$17.00
BRUNCH - SIDES
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Bacon
US$4.00
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French Fries
US$5.00
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Homemade Hash
Potatoes, sausage, peppers, onions, and herbs.
US$6.00
LUNCH
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Soup Of The Day
Chef's choice.
US$9.00
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Caprese
Fresh mozzarella, sliced tomatoes, house roasted peppers, basil, and balsamic reduction.
US$12.00
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Eggplant Parmigiana
Baked layers of breaded eggplant, house tomato sauce, mozzarella, Parmesan, and basil.
US$12.00
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Thai Mussels
P.E.I. mussels steamed in a savory Thai curry broth.
US$14.00
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Calamari Fritti
Baby calamari, semolina dusted, served with tomato dipping sauce.
US$16.00
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Arancini
Homemade mozzarella stuffed risotto balls fried with tomato dipping sauce.
US$12.00
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Shrimp Tempura (3)
Served with wasabi-honey vinaigrette and house coleslaw.
US$16.00
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Sea Scallops (3) App
Pancetta-wrapped with wilted baby spinach and truffled balsamic aioli.
US$20.00
LUNCH - INSALATA
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Caesar Salad
Baby romaine lettuce, Parmesan shavings, house croutons, and (anchovy-free) Caesar dressing.
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Harvest Salad
Gorgonzola cheese, bacon, toasted almonds, beets, baby greens, and port wine vinaigrette.
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Insalata Primavera
Asparagus, beets, tomato, cucumber, red onion, and red wine vinaigrette.
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Insalata Terra
Prosciutto, baby arugula, sliced pear, toasted almonds, goat cheese, and red wine vinaigrette.
US$16.00
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Cafe Red Salad
Shaved Parmesan, sun-dried tomato, green beans, artisan lettuce, and creamy white truffle dressing.
US$14.00
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Sea Scallop Salad
Asparagus, green beans, mixed greens, and pan-seared scallops with creamy truffle dressing.
US$26.00
LUNCH - PASTA
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Hay & Straw
Fresh semolina and spinach pasta with mushrooms, cream, and white truffle oil.
US$20.00
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Gnocchi Pomodoro
Homemade ricotta gnocchi with basil tomato sauce.
US$17.00
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Cavatelli Primavera
Fresh scroll-shaped pasta with asparagus, cauliflower, mushroom, broccoli, and spinach with light tomato sauce.
US$20.00
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Ravioli Bolognese
Fresh spinach and ricotta ravioli with veal bolognese sauce.
US$20.00
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Fettuccine
Fresh fettuccine with Nonna's veal meatballs and tomato sauce.
US$23.00
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Linguine
Strand pasta with crab meat, capers, cherry tomatoes, basil, and white wine.
US$26.00
LUNCH - SANDWICHES
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Soup & Sandwich
Soup of the day and a grilled cheese with cheddar, tomato, and bacon on rye toast.
US$15.00
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Tuscan Chicken
Chicken breast, roasted vegetables, and pesto mayo on ciabatta bread with Caesar side salad.
US$16.00
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Chipotle Chicken Sandwich
Avocado, Chipotle mayo, tomato, and cheddar cheese on rye bread with a side of french fries.
US$17.00
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Short Rib French Dip
Pulled short rib, fontina cheese on white baguette with french fries and side cabernet reduction.
US$24.00
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Cubano
Pulled pork and ham with Swiss cheese, pickles, and mustard on ciabatta bread with side of house slaw.
US$17.00
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Meatball Hero
Nonna's veal meatballs, pomodoro sauce, and mozzarella with a side of linguine.
US$18.00
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Quesadilla
With cheddar and Monterey jack cheese, pico de gallo, sour cream, and baby green salad.
US$14.00
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Cafe Red Philly
Sliced shell steak, Swiss cheese, and caramelized onions on a hoagie roll with side of fries.
US$20.00
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Grass Fed Burger
Lettuce, tomato, red onion, and pickle on brioche bun with a side of french fries.
US$22.00
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Salmon Burger
Lettuce, tomato, red onion, and roasted red pepper aioli on toasted brioche bun with a side Caesar salad.
US$18.00
TO START
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Caprese
Fresh mozzarella, sliced tomato, house roasted peppers, basil, and balsamic reduction.
US$15.00
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Eggplant Parmigiana
Baked layers of breaded eggplant, house tomato sauce, mozzarella, Parmesan, and basil.
US$15.00
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Shrimp Tempura
Crispy, wasabi-honey vinaigrette with house slaw.
US$17.00
-
Sea Scallops App
Pancetta-wrapped with wilted baby spinach and truffled balsamic aioli.
US$22.00
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Thai Mussels
P.E.I. Mussels steamed in a savory and aromatic yellow curry broth.
US$16.00
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Arancini
Mozzarella-filled arborio rice balls, breaded & crisped, and served with tomato dipping sauce.
US$15.00
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Calamari Fritti
Fresh baby calamari, semolina dusted with tomato dipping sauce.
US$17.00
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Frito Misto
Shrimp, scallops, calamari, and zucchini all semolina dusted with a side of remoulade.
US$20.00
INSALATA
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Caesar Salad
Baby romaine lettuce, Parmesan shavings, house croutons, and (anchovy-free) Caesar dressing.
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Harvest Salad
Gorgonzola cheese, bacon, toasted almonds, beets, baby greens, and port wine vinaigrette.
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Cafe Red Salad
Shaved Parmesan, sun-dried tomato, green beans, artisan lettuce, and creamy white truffle dressing.
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Insalata Primavera
Asparagus, beets, tomato, cucumber, red onion, and red wine vinaigrette.
FROM THE LAND
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Capricciosa
Organic chicken cutlet, lightly breaded & pan golden, topped with baby arugula, cherry tomato, red onion, fresh mozzarella, and balsamic vinaigrette.
US$25.00
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Chicken Francese
Organic cutlet, egg-flour crusted, lemon caper emulsion with jasmine rice and market vegetables.
US$25.00
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Hunters Chicken
Organic cutlet braised in red wine with mushrooms, onion, and bacon with mashed potatoes and vegetables.
US$27.00
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Chicken Balsamico
Organic chicken cutlet with balsamic, braised red & yellow bell peppers, served with mashed potatoes and vegetables.
US$26.00
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Grass Fed House Burger
House ground blend on a brioche bun with gorgonzola cheese, crispy onions lettuce, tomato & pickle, served with french fries.
US$25.00
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Pork Shank Osso Bucco
Slow-braised with white wine, mirepoix, tomato, and herbs served over mashed potatoes.
US$38.00
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Veal Sienna
Cutlet topped with spinach & fontina cheese, served with veal, demi-glaze, and mashed potatoes.
US$36.00
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Braised Rib Of Beef
Grass-fed with red wine reduction, mashed potatoes, vegetables, and crispy onions.
US$40.00
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Steak Frites
Painted hills, grass-fed & raised shell steak and spicy gorgonzola sauce, house french fries, asparagus, and haricot verts.
US$48.00
FROM THE SEA
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Branzino
Pan-seared lemon caper emulsion with jasmine rice and baby spinach.
US$37.00
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Sea Scallops Main
Pan golden, ginger lime beurre blanc with jasmine rice and vegetable medley.
US$38.00
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Shrimp Curry
Fresh gulf shrimp cooked in yellow curry and mango chutney served with jasmine rice and haricot verts.
US$32.00
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Shrimp Scampi
Lemon garlic white wine sauce with jasmine rice and vegetables.
US$32.00
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Ora King Salmon
Sesame crusted, sweet soy glaze, and wasabi aioli with jasmine rice and steamed vegetables.
US$38.00
PASTA
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Linguine Granchio
Strand pasta with crab meat, capers, cherry tomatoes, basil, and white wine.
US$28.00
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Hay & Straw
Fresh semolina and spinach pasta with mushrooms, cream, and white truffle oil.
US$25.00
-
Gnocchi Pomodoro
Homemade ricotta gnocchi with basil tomato sauce.
US$22.00
-
Cavatelli Primavera
Fresh scroll-shaped pasta with asparagus, cauliflower, mushroom, broccoli, and spinach with light tomato sauce.
US$24.00
-
Ravioli Bolognese
Fresh spinach and ricotta ravioli with veal bolognese sauce.
US$24.00
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Fettuccine
Fresh fettuccine tossed with butter & topped with Nonna's veal meatballs, tomato sauce, Parmesan, and parsley.
US$26.00
SIDES
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Fries
US$8.00
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Mashed Potato
US$8.00
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Roasted Potato
US$8.00
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Side Of Vegetables
US$7.00
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Spinach
US$10.00
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Broccoli Rabe
US$10.00
DESSERTS
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Flourless Chocolate Cake
US$8.00
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Italian Ricotta Cheesecake
US$8.00
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Coconut Tiramisu
US$7.00
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Baked Bread Pudding
US$8.00
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Berry Napolean
US$10.00
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